Power through high-volume Asian cuisine with a five-burner gas wok table featuring three 17kW and two 9kW burners. The varied power outputs enable simultaneous preparation of different dishes, while the robust construction ensures reliable performance during intense service periods.
Designed for authentic Asian cooking, this five-burner wok table combines power with precision control. The three high-output 17kW burners deliver intense heat for perfect wok hei, while two 9kW burners offer versatility for gentler cooking techniques. Each burner features independent controls for precise heat management, supported by robust gas safety systems. The stainless steel construction withstands intense heat and heavy use, while the ergonomic layout enables efficient workflow. The thoughtful design includes ample workspace between burners, allowing multiple chefs to work simultaneously without interference. Easy-clean surfaces and removable drip trays simplify maintenance.
Check gas connections and safety systems daily. Clean burners and jets regularly to prevent blockages. Maintain adequate ventilation during operation. Inspect pilot lights before each service. Keep drip trays clean and emptied regularly. Schedule quarterly maintenance checks. Train staff on proper flame control and wok techniques. Ensure proper gas pressure settings. Clean surfaces thoroughly after each service to prevent grease build-up.
A deposit is required to secure your order, with the remaining balance payable in accordance with the terms outlined on the invoice.
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Spiteri Catering Ltd
SPITERI CATERING EQUIPMENT LTD.
Horeca Building, Triq l-Imgarr, Xewkija, XWK9012, Gozo
Phone: +356 2156 0000
Email: [email protected]
Hours: Monday–Friday 9:00 AM – 5:00 PM
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