Master versatile cooking methods with a powerful 6x1/1 GN electric combi steamer. The precise temperature and humidity controls ensure consistent results across multiple cooking modes, while the six-tray capacity supports efficient batch cooking for busy food service operations.
Engineered for culinary excellence, this robust combi steamer brings versatility and precision to commercial kitchens. The six 1/1 GN capacity provides ample space for high-volume production while maintaining superior cooking consistency. Multiple cooking modes, including convection, steam, and combination settings, allow for diverse menu preparation. The intuitive control panel enables precise temperature and humidity management, ensuring optimal results for each recipe. Features include rapid preheating, multiple fan speeds, and an efficient self-cleaning system. The double-glazed door design maintains kitchen comfort while reducing energy consumption.
Perform daily cleaning cycles and descaling as required. Regular maintenance of door seals essential for optimal performance. Clean internal probe after each use. Use only appropriate cleaning chemicals. Keep ventilation ports clear of obstruction. Schedule professional servicing every six months. Train staff thoroughly on all functions and safety protocols. Monitor water quality and filtration systems regularly. Empty and clean water tanks daily.
A deposit is required to secure your order, with the remaining balance payable in accordance with the terms outlined on the invoice.
We appreciate your business.
Spiteri Catering Ltd
SPITERI CATERING EQUIPMENT LTD.
Horeca Building, Triq l-Imgarr, Xewkija, XWK9012, Gozo
Phone: +356 2156 0000
Email: [email protected]
Hours: Monday–Friday 9:00 AM – 5:00 PM
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We are a one-stop-shop for Culinary Enthusiasts.