This professional dual induction cooktop brings versatility and energy efficiency to commercial kitchens. The two independent cooking zones offer precise temperature control, while the sleek design integrates seamlessly into any workspace. Ideal for restaurants, cafés, and catering operations seeking flexible cooking solutions.
Designed for professional kitchens, this dual induction cooktop combines power with precision. Each cooking zone features independent controls with adjustable temperature settings and digital displays. The robust ceramic glass surface withstands intense daily use while ensuring easy cleaning. With a compact footprint and plug-and-play installation, this unit offers remarkable flexibility for busy kitchens. The energy-efficient induction technology provides rapid heating and precise temperature control, perfect for both high-heat searing and gentle simmering. Safety features include pan detection and residual heat indicators.
ONLY SUITABLE FOR INDUCTION PANS
Use only induction-compatible cookware for optimal performance. Keep the ceramic surface clean and free from scratches. Allow adequate ventilation around the unit. Regular cleaning of the air intake prevents dust accumulation. Avoid sliding pans across the surface to prevent damage. Monitor maximum weight capacity per zone. The unit requires standard 13-amp power supply. Regular inspection of controls and ventilation ensures continued efficient operation.
A deposit is required to secure your order, with the remaining balance payable in accordance with the terms outlined on the invoice.
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Spiteri Catering Ltd
SPITERI CATERING EQUIPMENT LTD.
Horeca Building, Triq l-Imgarr, Xewkija, XWK9012, Gozo
Phone: +356 2156 0000
Email: [email protected]
Hours: Monday–Friday 9:00 AM – 5:00 PM
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