This professional stroopwafel maker brings authentic Dutch waffle capabilities to your commercial kitchen. The precision-engineered plates ensure consistent thickness for traditional syrup filling, while the robust construction handles continuous operation. Ideal for cafés and speciality dessert venues.
Built for commercial environments, this specialised waffle maker produces genuine Dutch stroopwafels with professional consistency. The cast aluminium plates feature precise depth control for the characteristic thin, crisp texture required for authentic syrup waffles. Operating at 1.75kW, the unit provides rapid heat recovery between batches, while adjustable temperature controls enable fine-tuning for perfect results. The Teflon-coated surfaces ensure reliable food release and easy cleaning. At 305x430x505mm, this compact unit fits efficiently into professional kitchen setups while delivering consistent output for high-demand periods.
Cast aluminium plate with a teflon non-stick coating.
Begin with a 15-minute preheat cycle. Apply light oil coating before first daily use. Monitor temperature settings to maintain optimal crispness and colour. Clean surfaces while warm using non-abrasive materials to protect the non-stick coating. Ensure proper ventilation around unit. Regular maintenance of controls and heating elements extends operational life. Consider workflow planning for efficient syrup filling process during service.
A deposit is required to secure your order, with the remaining balance payable in accordance with the terms outlined on the invoice.
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Spiteri Catering Ltd
SPITERI CATERING EQUIPMENT LTD.
Horeca Building, Triq l-Imgarr, Xewkija, XWK9012, Gozo
Phone: +356 2156 0000
Email: [email protected]
Hours: Monday–Friday 9:00 AM – 5:00 PM
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