PL13 Capri

The Capri PL13 silicone mould is a versatile tool designed to elevate baking and dessert preparation in commercial kitchens. Featuring 13 cavities with precise, uniform shaping, it ensures consistent results for baked goods, frozen desserts, and more. The food-grade silicone material is highly durable, heat-resistant, and flexible, making demoulding effortless and preventing damage to delicate creations. Its non-stick surface reduces the need for greasing, streamlining workflow and saving time in high-pressure kitchen environments. With a temperature range that supports both baking and freezing, the Capri PL13 mould adapts seamlessly to a wide variety of culinary applications. Lightweight and easy to clean, it’s the perfect choice for professional caterers seeking efficiency without compromising on presentation or quality.

Use the Capri PL13 silicone mould within its recommended temperature range, from -40°C to +250°C, ensuring versatility for both baking and freezing. Clean it after use with warm, soapy water or in the dishwasher, avoiding abrasive scrubbers. For best results, place the mould on a baking tray for stability during use and store it flat to maintain its shape.

A deposit is required to secure your order, with the remaining balance payable in accordance with the terms outlined on the invoice.

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Spiteri Catering Ltd